When freeze-drying isn't required, the cost-right route: continuous mesh-belt dryers for throughput, energy-saving heat-pump rooms for durability. All food-contact parts in SS304 or food-grade materials.
When freeze-drying quality is not required, hot-air drying is the cost-right route. We build two formats: a continuous mesh-belt line for volume, and a heat-pump drying room for flexible batches.

A durable, versatile dryer for small to large producers of dried fruit and vegetables, flowers and leaves, meat and pet treats, herbs and spices, nuts and seeds, and seafood. Product travels through multiple belt layers for continuous, even drying.
| Parameter | YN01 | YN02 |
|---|---|---|
| Mesh belt layers | 4 | 5 |
| Belt width | 1800 mm | 1800 mm |
| Effective drying area | 80 m² | 100 m² |
| Operating temperature | Normal – 95 °C | Normal – 95 °C |
| Total power | 35 kW | 50 kW |
| Dimensions | 11500×2200×2500 mm | 11500×2200×2600 mm |

An energy-saving commercial and industrial dehydrator. Product is loaded on trays and trolleys and dried in batches, which makes it easy to switch between products and suits producers who dry many different materials.
| Parameter | YN4 | YN6 | YN8 |
|---|---|---|---|
| Capacity | 260 kg | 400 kg | 500 kg |
| Trolleys | 4 | 6 | 8 |
| Trays | 104 | 156 | 204 |
| Power | 20 kW | 30 kW | 35 kW |
| Chamber size | 3800×1600×2200 mm | 4800×1600×2600 mm | 5800×1600×2600 mm |
| Trolley size | 810×655×1900 mm | 810×655×1900 mm | 810×655×1900 mm |
Figures are catalogue ratings; final values per technical agreement.
Choose it for continuous feed, high daily volume and a single main product, especially when the dryer sits inside a processing line.
Choose it for batch work, several different products, lower investment and simple operation.
Choose it when the product is high-value or heat-sensitive and must keep its shape, colour and nutrition. See freeze dryers.
Send the material, moisture and daily target, and an engineer will recommend belt or room and size it.